Baked Asparagus with Balsamic Butter Sauce Serves 4
1 bunch fresh asparagus, trimmed
butter cooking spray
salt & pepper to taste
2 tbsp butter
1 tbsp soy sauce
1 tsp balsamic vinegar
Preheat the oven to 400°
Arrange the asparagus on a baking sheet. Coat evenly with cooking spray and season with the salt and pepper.
Bake for 12 minutes or until tender.
Melt the butter in a saucepan over medium heat. Remove from the heat and stir in the soy sauce and balsamic vinegar. Pour over the asparagus and serve.